2008 Live Animal Evaluation: Animal #3
Animal #3
Trait
Value
Live weight, lb
1,210
Carcass weight, lb
824
Dressing percent
68.1%
Fat thickness, in.
0.56
Ribeye area, sq. in.
13.6
Ribeye area/CWT Carcass, sq. in.
1.65
KPH fat, %
3.5
Marbling score
SL60
Quality Grade
Select
Yield Grade
3.38
The Live Animal Evaluation Program is sponsored by The Samuel Roberts Noble Foundation, Ardmore, Okla.
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